Detox Soup is warming and cleansing. It will make you feel good from the inside out! Ingredients 1/4 cup water (or vegetable broth) 1/2 of a red onion, diced 2 cloves garlic, minced 3 celery stalks, diced 3 medium carrots, diced 1 small head of broccoli, florets 1 cup chopped tomatoes 1 tablespoon fresh ginger, […]
Ingredients 12 large eggs 1-1/2 cups sugar 1/2 teaspoon salt 8 cups whole milk, divided 2 tablespoons vanilla extract 1 teaspoon ground nutmeg 2 cups heavy whipping cream Additional nutmeg, optional Directions In a heavy saucepan, whisk together eggs, sugar and salt. Gradually add 4 cups milk; cook and stir over low heat until a […]
Warm up with this delish soup that couldn’t be easier! Ingredients: 1 large butternut squash (about 3 pounds), halved vertically and seeded 1 tablespoon olive oil, plus more for drizzling ½ cup chopped shallot (about 1 large shallot bulb) 1 teaspoon salt 4 garlic cloves, pressed or minced 1 teaspoon maple syrup ⅛ teaspoon ground […]
Sweet potato makes a tasty base for this delicious, healthy appetizer or side dish! Ingredients 2 pounds sweet potatoes 1½ tablespoons olive oil 1 teaspoon garlic powder 1 teaspoon chili powder 1 teaspoon kosher salt Hot sauce Monterrey jack and cheddar shredded cheese (Mexican blend) 3 green onions Sour cream Directions Cut the sweet potatoes […]
Thick and creamy pumpkin soup is simple to make using canned pumpkin puree! This fall favorite with amazing warm flavor uses caramelized onion, cinnamon, nutmeg and ginger. Prep time: 5 minutes Cook time: 35 minutes Servings: 4 Ingredients: 2 tablespoons butter 2 large, sliced yellow onions 2 cloves garlic minced 1 teaspoon salt 1 teaspoon […]
This bacon, lettuce, and tomato pasta salad will be the star side dish at your cookouts and picnics! Ingredients 1 tbsp olive oil 6 cloves garlic (minced) 1 cup heavy cream 1/3 cup chicken broth 3/4 cup grated parmesan cheese 4 large chicken breast (6 oz each) 1 tbsp Italian seasoning Sea salt, black pepper […]
This bacon, lettuce, and tomato pasta salad will be the star side dish at your cookouts and picnics! Ingredients 2-1/2 cups uncooked bow tie pasta 6 cups torn romaine lettuce 1 medium tomato, diced 4 bacon strips, cooked and crumbled ½ cup ranch dressing 1 tablespoon barbecue sauce ¼ teaspoon pepper Directions Cook pasta according […]
A classic for the grill, and oh so easy! Ingredients 8 aluminum foil sheets large enough to wrap around one chicken breast 4 (4-ounces each) boneless, skinless chicken breasts 1/2- cup barbecue sauce (use your favorite) 1 zucchini, sliced into thin rounds 1 red, green or yellow bell pepper, cut into thin strips 8 asparagus […]
Possibly the best veggie you will ever eat. You haven’t had Brussel sprouts until you have these! Ingredients: 4 pieces bacon, diced 2 pounds Brussels sprouts, stems trimmed and cut in half (larger ones quartered) olive oil salt and pepper 1 tablespoon honey 2 teaspoons Tabasco sauce Directions: Preheat oven to 425 degrees. Cook bacon […]
Grill night! This would make a great salad too. Ingredients: 2 (6-ounce) skinless, boneless chicken breast halves 1/8 teaspoon kosher salt 1/4 teaspoon black pepper 2 tablespoons hot sauce (such as Frank’s Red Hot) 1 teaspoon unsalted butter, melted 1/2 teaspoon ground red pepper 2 tablespoons buttermilk 2 tablespoons mayonnaise 1 ounce blue cheese, crumbled […]