What a fun addition to your backyard BBQ!
Ingredients
- Select your favorite summertime fruits such as Strawberries, Pineapples, Grapes, Kiwi, and Bananas.
- Bamboo or other disposable skewers (such as plastic).
Directions
- If using wooden or bamboo skewers, make sure all the splinters are removed by rolling two together in your hands and removing excess splinters.
- Cut the fruit that is not already small into bite-sized chunks.
- Simply skewer the fruit pieces, rotating each type to make your kabobs look bright and inviting.
- Make sure to push them up fairly high so they don’t slip off.
- Arrange kabobs on serving platter and refrigerate until you serve.
Easy and Delicious!