by Jerry Gabbard | Jul 8, 2020 | Newsletters, Recipe
A refreshing way to cool off this summer! This recipe will make six delicious servings! Ingredients 1 watermelon2-3 mangoes1 tablespoon lime juice1 teaspoon lime zest1/2 teaspoon sugar Directions Remove watermelon rind.Remove seeds and cut it into 1-inch pieces.Peel...
by Jerry Gabbard | Jun 1, 2020 | Newsletters, Recipe
The perfect snack for a summer picnic! Ingredients One 15-ounce can (425 grams) chickpeas, also called garbanzo beans1/4 cup (59 ml) fresh lemon juice, about 1 large lemon1/4 cup (59 ml) tahini Half of a large garlic clove, minced2 tablespoons olive oil1/2 to 1...
by Jerry Gabbard | Apr 6, 2020 | Newsletters, Recipe
Looking for a stress-free, healthy, fresh, and easy-to-make Easter recipe? This salad from Chosen Foods is a great appetizer before your Easter dinner. Figs are beautiful, delicious, juicy, high in fiber, and packed with minerals like magnesium and calcium....
by Jerry Gabbard | Jan 27, 2020 | Newsletters, Recipe
Ingredients 3/4 c. balsamic vinegar3 cloves garlic, minced2 tbsp. honey2 tbsp. extra-virgin olive oil1 tbsp. dried thyme1 tbsp. dried oregano4 (6-oz.) filet mignon, or 4 large pieces of sirloin 2 beefsteak tomatoes, slicedkosher salt4 slices mozzarellaFresh basil...
by Jerry Gabbard | Jan 8, 2020 | Newsletters, Recipe
Detox Soup is warming and cleansing. It will make you feel good from the inside out! Ingredients 1/4 cup water (or vegetable broth)1/2 of a red onion, diced2 cloves garlic, minced3 celery stalks, diced3 medium carrots, diced1 small head of broccoli, florets1 cup...
by Jerry Gabbard | Dec 2, 2019 | Newsletters, Recipe
Ingredients 12 large eggs1-1/2 cups sugar1/2 teaspoon salt8 cups whole milk, divided2 tablespoons vanilla extract1 teaspoon ground nutmeg2 cups heavy whipping creamAdditional nutmeg, optional Directions In a heavy saucepan, whisk together eggs, sugar and salt....